was conducted from 8 to April 10 Coron 
the Dorrego, Buenos Aires. During the same acts were carried out ceremonial opening, with the presence of provincial authorities. With remarkable growth in the variety of activities and public participation.
the Dorrego, Buenos Aires. During the same acts were carried out ceremonial opening, with the presence of provincial authorities. With remarkable growth in the variety of activities and public participation. 
Visits to olive groves and olive oil factories, technical talks, tastings, contests of dishes based on olive oil, cooking demonstration Maru Bottana the cook, stands olive producer, the Tourist Circuit Los Olivares, food court and musicals.
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| 3rd Party Olivo |
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